Nutrition

$295.00
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Grade:

9

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Duration:

1 Semesters

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Credit:

0.5

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Prerequisites:

None

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Materials:

None

This online course takes high school students through a comprehensive study of nutritional principles and guidelines. Students will learn about world-wide views of nutrition, nutrient requirements, physiological processes, food labeling, healthy weight management, diet related diseases, food handling, nutrition for different populations, and more.

Description
Outline

This course takes students through a comprehensive study of nutritional principles and guidelines. Students will learn about world-wide views of nutrition, nutrient requirements, physiological processes, food labeling, healthy weight management, diet related diseases, food handling, nutrition for different populations, and more. Students will gain important knowledge and skills to aid them in attaining and maintaining a healthy and nutritious lifestyle.

Nutrition Basics
Energy Nutrients
Non-Energy Nutrients
Energy Balance
Disorders and Diseases
Consumer Nutrition
Nutrition for Life

 

Course Syllabus

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